People’s experiences with the ocean – the smell of salt, the spray of waves, the rolling storms and the stunning calms — have a way of creating a sense of connectedness. Read more about our upcoming series that looks at different people’s sense of place and their different connections with the ocean. Read More
A few ODFW Marine Reserves Program highlights from 2019, including studying microplastics in fish, new scientific research publications, $93,490 in vessel contracts with local fishermen and more. Read More
Urchins devouring kelp off the southern Oregon coast was the top News post on our website this year. Take a look at a few of the other top stories from 2019. Read More
We’re taking a look back at 2019. Check out these video highlights from hook-and-line surveys, underwater video research, SCUBA divers in action, and juvenile fish research and more at Oregon’s marine reserve sites. Read More
Beneath the waves, once towering kelp beds are collapsing from an unprecedented perfect storm that has been brewing below the surface. First, a massive epidemic wiped out sea stars, then a marine heatwave and El Niño, and now an explosion of sea urchins. Read More
See what we’ve been up to this past month. From hook-and-line surveys to SCUBA surveys and more! Read More
See what we’ve been up to this past month. From hook-and-line surveys to SCUBA surveys and more. Read More
Do you enjoy fieldwork, data analysis and working as part of a team? Would you like to work in a small town on the Oregon Coast? Then apply to join our team! Read More
The Scientific and Technical Advisory Committee (STAC) will be meeting remotely on Thursday, August 29th, 2019 from 9:00AM to 12:00PM. This will be a virtual meeting. The agenda and information about how to join is available here. STAC will be continuing discussions on planning for the 2023 Marine Reserves Program evaluation. Read More
Cabezon are a popular fish in both the recreational and commercial fisheries here in Oregon. This means that their populations have to be tracked carefully in order to ensure catches are maintained at sustainable levels. If fish were like a bank account, the money flowing in and out must be kept in balance. Read More